Scientists Are Devising Clever Solutions to Feed Astronauts on Mars Space Flights

Scientists Are Devising Clever Solutions to Feed Astronauts on Mars Space Flights

Astronaut and Expedition 64 Flight Engineer Soichi Noguchi of the Japan Aerospace Exploration Agency displays Extra Dwarf Pak Choi plants growing aboard the International Space Station. The plants were grown for the Veggie study which is exploring space agriculture as a way to sustain astronauts on future missions to the Moon or Mars.

Johnson Space Center/NASA

Astronauts at the International Space Station today depend on pre-packaged, freeze-dried food, plus some fresh produce thanks to regular resupply missions. This supply chain, however, will not be available on trips further out, such as the moon or Mars. So what are astronauts on long missions going to eat?

Going by the options available now, says Christel Paille, an engineer at the European Space Agency, a lunar expedition is likely to have only dehydrated foods. “So no more fresh product, and a limited amount of already hydrated product in cans.”

For the Mars mission, the situation is a bit more complex, she says. Prepackaged food could still constitute most of their food, “but combined with [on site] production of certain food products…to get them fresh.” A Mars mission isn’t right around the corner, but scientists are currently working on solutions for how to feed those astronauts. A number of boundary-pushing efforts are now underway.

Keep Reading Keep Reading
Payal Dhar
Payal is a writer based in New Delhi who has been covering science, technology, and society since 1998.
What Will Make the Public Trust a COVID-19 Vaccine?

A successful deployment of an eventual vaccine will mean grappling with ongoing cultural tensions.

(Photo by Ani Kolleshi on Unsplash)


Keep Reading Keep Reading
Catherine Kolonko
Catherine Kolonko is a medical writer in Portland, Oregon, who has been a freelance journalist for 12 years. She previously worked for a biotech company and began her career as a newspaper reporter.
Scientists May Soon Be Able to Turn Off Pain with Gene Editing: Should They?

The CRISPR-Cas9 gene editing tool could be used to "turn off" pain directly, raising ethical questions for society.

(Photo by Aliyah Jamous on Unsplash)


Keep Reading Keep Reading
Eleanor Hildebrandt
Eleanor Hildebrandt is a writer and researcher from Seattle. Her work has appeared in the Boston Review and Popular Mechanics. Follow her on Twitter at @ehhilde.