Video: An overview of the monkeypox virus

Video: An overview of the monkeypox virus

Kalpana Pot walks us through the latest information on the monkeypox outbreak.

Leaps.org

Click below for an overview of everything you need to know about the latest status of monkeypox - in 58 seconds.



An Overview of Monkeypox with Kalpana Pot

An Overview of the Monkeypox Virus youtube.com

Kalpana Pot
Kalpana Pot is the youngest of three girls in a family full of doctors. Science and education were always of great value in her home. But performing arts was another passion for her, which is why she moved to LA to pursue acting after decades of dancing and singing. She’s appeared on numerous TV shows and national commercials, and will soon be co-hosting Wheel of Fortune Live. At the same time, Kalpana got to express her nerd love of astronomy by working weekends at Griffith Observatory. It was there that she found her love and skill in communicating science to people from all over the world, and has since continued to host space/science series. She has translated that onto digital platforms as well- running an outspoken space-page on TikTok, called TokNerdyToMe, and style and science page on Instagram. Unfortunately, much of her science communication these days is about debunking anti-science conspiracies. But she’s confident that the rise of educational content on social media will help this unfortunate problem in society. Outside of work, Kalpana loves her dogs and volunteers for animal organizations.
These doctors have a heart for recycling

In the U.S. and Europe, it is illegal to reuse pacemakers and other implants. Therefore, cardiologists export them to the global South where they save the lives of people of all ages.

Carsten Israel

This is part 3 of a three part series on a new generation of doctors leading the charge to make the health care industry more sustainable - for the benefit of their patients and the planet. Read part 1 here and part 2 here.

One could say that over 400 people owe their life to the fact that Carsten Israel fell in love. Twenty years ago, as a young doctor in Frankfurt, Germany, he began to court an au pair from Kenya, Elisabeth, his now-wife of 13 years with whom he has three children. When the couple started visiting her parents in Kenya, Israel wanted to check out the local hospitals, “just out of professional curiosity,“ says the cardiologist, who is currently the head doctor at the Clinic for Interior Medicine in Bielefeld. “I was completely shocked.“

Keep Reading Keep Reading
Michaela Haas
Michaela Haas, PhD, is an award-winning reporter and author, most recently of Bouncing Forward: The Art and Science of Cultivating Resilience (Atria). Her work has been published in the New York Times, Mother Jones, the Huffington Post, and numerous other media. Find her at www.MichaelaHaas.com and Twitter @MichaelaHaas!
These technologies may help more animals and plants survive climate change

As the climate changes, the ripples will reach everywhere. Better data is needed for both plants and animals, and scientists are looking for genes that could allow crops to survive.

Adobe Stock

This article originally appeared in One Health/One Planet, a single-issue magazine that explores how climate change and other environmental shifts are making us more vulnerable to infectious diseases by land and by sea - and how scientists are working on solutions.

Along the west coast of South Florida and the Keys, Florida Bay is a nursery for young Caribbean spiny lobsters, a favorite local delicacy. Growing up in small shallow basins, they are especially vulnerable to warmer, more saline water. Climate change has brought tidal floods, bleached coral reefs and toxic algal blooms to the state, and since the 1990s, the population of the Caribbean spiny lobster has dropped some 20 percent, diminishing an important food for snapper, grouper, and herons, as well as people. In 1999, marine ecologist Donald Behringer discovered the first known virus among lobsters, Panulirus argus virus—about a quarter of juveniles die from it before they mature.

“When the water is warm PaV1 progresses much more quickly,” says Behringer, who is based at the Emerging Pathogens Institute at the University of Florida in Gainesville.

Keep Reading Keep Reading
Temma Ehrenfeld
Temma Ehrenfeld writes about health and psychology. In a previous life, she was a reporter and editor at Newsweek and Fortune. You can see more of her work at her writing portfolio (https://temmaehrenfeld.contently.com) and contact her through her Psychology Today blog.